pinterestBrian Woodcockemailprint

An almond glaze can give your cakes the perfect nutty coating. 

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Yields: 1

Total Time: 5 mins

Ingredients

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  • 1 c. confectioners' sugar
  • 1 1/2 tbsp. milk, plus more for consistency
  • 1/2 tsp. pure vanilla extract
  • 1/2 tsp. pure almond extract
  • pinch of Kosher salt

Directions

  • Step 1Whisk together sugar, 1 1/2 tbsp. milk, vanilla extract, almond extract, and a pinch of kosher salt in a bowl.
  • Step 2Add additional milk, 1 tsp. at a time, to reach desired consistency.
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